Description

We’d like to formally introduce you to our newest almond flour crust pizza: Italian Sausage with Roasted Red Peppers. Please extend your tongue and place a slice of the pizza on it. Note how the subtly sweet peppers complement the flavors of their savory porky pie-mate. Don’t get distracted wondering if pie-mate should be hyphenated. Focus instead on how the fats in the whole milk mozzarella and sausage balance the effect carbs have on blood sugar. If all this feels too formal, just devour the pizza like nobody’s watching.